Come and join us for a delicious Indian buffet dinner to support Ayub in his job as chef at Tandoori Cuisine & Bar!

*Cost includes 3-course buffet-style dinner. Drinks available for purchase or BYO wine (corkage $2 per person).

$25/head, kids under 12yo free

RSVP and payment by May 17th to Helen at the church office: 5229 8866 or email office@wesleychurchgeelong.net